Sunday, December 23, 2012

BBQ on the road

I was in Atlanta on business last week. While there one of our dinner stops was a place called Fat Matt's Rib Shack. It was quite awesome. I had a 1/2 rack of ribs, rum baked beans and a side of cole slaw. It was, in a word, amazing.

Besides the great food and good live music, they had a Christmas pig. It was all lit up with Christmas lights and decked out for the Holidays. This picture is kind of crappy. You gotta see it to believe it.

If you are ever in Atlanta and want some GREAT barbecue (this is the sort of stuff I aspire to cook), you need to stop by this place. It is fantastic.